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  • And now for dinner

    I know, I know–it’s not pie. It’s Beef and Broccoli. But it’s seriously delicious! And healthy! I mean, look at this That’s a lot of vegetables, my friend. And even though the meat was delicious, juicy, and tender, this photo makes it look completely unappealing. I’m sorry. Make it anyway. I sauteed the meat and…

    January 23, 2012
  • How about dessert?

    More specifically, how about some pie? Apple? With caramel sauce and ice cream? Yeah, let’s do it! I used local Fuji apples, and they were so juicy and delicious! I’m going to do this again, because this was seriously the best apple pie, but I’m going to use Granny Smith, cause that’s what I’ve got.…

    January 17, 2012
  • Be a Good Cookie — Winner!

    And the winner is… Susan Scalise!! Her favorite kind of cookie is homemade peanut butter cookies. Congratulations Susan! Please email me your address at mommajo28 {at} gmail {dot} com Thank you to everyone who entered, and Happy New Year everyone!

    December 31, 2011
  • Be A Good Cookie — GIVEAWAY!

    I’m so excited to announce that for my very first giveaway, someone is going to get this fabulous OXO “Be A Good Cookie” spatula! Look at how adorable this is: After using it I can legitimately say that this is my new favorite spatula. Because the silicone edges are flexible, I can use it to…

    December 28, 2011
  • Merry Christmas!

    It’s been pretty quiet around here lately.  Let me explain. My laptop died.  You know, the one I’ve had since 2007?  My beloved, solid as a rock, ancient-but-still-totally-usable 2007 Mac Book? One day it was totally fine, and the next, gone.  Just gone!  It was seriously upsetting, and I may have cried big crocodile tears…

    December 27, 2011
  • Say you've roasted a squash…

    Ok, so I kinda stole that title…from myself.  I think I’ve got a good thing going on, so why stop now? I roasted a butternut squash the same way I roasted the pumpkin.  I also pureed it, exactly the same way as the pumpkin. But instead of making pie, I made muffins! Muffins that were…

    November 30, 2011
  • Pumpkin Pie

    How do you know when something’s deliciously awesome? When there are no leftovers. Remember the homemade pumpkin puree? I mixed it with this stuff Then added more stuff And then poured it into a pie crust. . It became something serious. Something warm and seasonal. Just in time for Thanksgiving! Pumpkin Pie Adapted from Eating Well…

    November 15, 2011
  • Say you have a pumpkin…

    A cute one, much like this 6ish pound sugar pumpkin. What would you do with it? Carve it? Roast the seeds? You could do that, but here’s something else you could do… Cut off the top Cut it in half Scoop out the seeds and the stringy bits Place the pumpkin cut-side down on a…

    November 7, 2011
  • And now for something completely different

    Name that movie! The blog world has gone pumpkin crazy.  Pumpkin muffins, pumpkin cookies, pumpkin cake, pumpkin ravioli and even pumpkin macaroni. I love it, but Nick swears he just doesn’t like pumpkin.  Sad face for me. So instead of a pumpkin recipe, I bring you pork! Sweet and sour pork. It’s so sad that…

    October 13, 2011
  • Ramblings

    I have a recipe to share with you, I promise!! But it needs just a little more tweaking. Which involves re-making it and taking new photos. Trust me, this is a good thing. For me. Because I’ll get to eat it. Eventually it will be a good thing for you, because you’ll get to eat it.…

    October 7, 2011
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